Tagliolini à la truffe noire du Périgord 2,1% Capacity:250g ce qui permet une utilisation

ce qui permet une utilisation dont seule votre créativité sera la limite

principalement en Bulgarie

Cette truffe d'été se consomme crue exclusivement car passée en cuisson

To make this French cheese cream

It is an astonishing and perfectly balanced marriage because each ingredient finds a place of choice in this truffle preparation

Tagliolini à la truffe noire du Périgord 2,1% Capacity:250g ce qui permet une utilisationBlack Truffle Tagliolinis are made from carefully selected ingredients. The black truffle juice present in the Black Truffle Taglioni recipe comes from the first cooking of our black truffles. Its strong aromatic intensity comes from the fact that it is not diluted with water during its preparation. It is then completed with our House truffle shards. The Maison Henras black truffle tagliolinis are made in France by one of our artisan partners,