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Straight cut: The straight cut makes a lot of contact with the cutting board
Keep the knives sharp with a whetstone or sharpening steel
The Silicones The Tools2Cook Black Pepper wok/serving spoon is a versatile and practical spoon
Store the knife safely and sharpen it when necessary
preventing the board from absorbing water
wusthof classic steakmes pink himalayan salt 12 cm no_discount Straight cut: The straight cutThe Wsthof Classic Steak Knife Pink Himalayan Salt 12 cm is a must have for every cooking enthusiast looking for precision, comfort and craftsmanship. This knife combines German solidity with a stylish design. Why choose this Wsthof knife? This version of the Classic series excels in sharpness and ergonomics . The pink handle with stainless steel rivets gives the knife a timeless look. Thanks to the perfect weight distribution, this knife lies
US$ 224.50
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