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fruit orchards and of course vineyards
Garden Path Fermentation makes hyperlocal beer
After soaking for two to three months
Savour the full-bodied taste and rich flavours of this versatile red wine
The harvest is a collective effort
Matt Gregory 2023 White Field Wine 750ml (9%) Germany fruit orchards and of course76% Seyval, 19% Bacchus, 5% Solaris, , grown on the Leicestershire Wolds, England. Each parcel of grapes was fermented separately due to the range of picking dates and were all de stemmed and fermented with the skins depending on the grape type: Seyval 2 weeks, Bacchus 6 weeks, Solaris 9 weeks. Unfined and unfiltered with a small addition of sulphur before bottling. floral melon balanced minerality Planted in 2009 2010 and set in the middle of a 500
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