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One batch was made in 2016 from black koji rice and Miyazaki Beni sweet potatoes grown in Miyazaki Prefecture
Distiller’s Reserve is handcrafted on-site from 100% Virginia-grown grains and aged for four years in 53-gallon barrels
lively wine with abundant aromas and flavors of red fruits
with the exception of the 1984 and 1985
Imported by Diageo
S Anderson Vineyard SLD Cabernet Sauvignon - 1997 (750ml) Size:750 ml One batch was made in
US$ 109.50
US$ 45.00
US$ 48.00
US$ 105.00
US$ 105.00
